Yokan, known as the king of Japanese confectionery, is generally made from a paste of sweetened adzuki beans poured into a mold and set with agar jelly.

Yokan, known as the king of Japanese confectionery, is generally made from a paste of sweetened adzuki beans poured into a mold and set with agar jelly.

Yokan, known as the king of Japanese confectionery, is generally made from a paste of sweetened adzuki beans poured into a mold and set with agar jelly.

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